Spices play a key role in bringing a whole different magic to any of the given dishes and after the chef who prepared them, they can certainly be held responsible for its good or bad taste. Carlos Polit, who himself comes over as one of the leading chefs around, also emphasize on the same fact. As per him, you cannot imagine a tasty dish without the right amount and quality of spices. Well, while we are talking about the spices, let’s take a look at some of the major types of spices which have been used worldwide.
1. Coriander seeds
Well, if there’s one spice which is been highly used across every dish around, that the coriander seeds. While the coriander seeds got their origin from Morocco, you can find them around in almost every major cuisine across the globe. Talking about their taste, they will bring some lemony sweet flavors to the whole dish after cooking. Even Carlos Polit Miami agrees to the same fact and says that Coriander seeds can be termed as an ultimate king of flavor spices and he use them in almost every other dish he prepares.